Iced Anise Hyssop Chocolate Drink
A refreshing chilled chocolatey drink
INGREDIENTS:
8 oz milk of your choice (chilled)
1/4 cup hot water
1.5 tbsp. honey or sugar (omit or add more if you like )
2/3 cup loosely packed anise hyssop, stems removed)
2 tbsp. raw cacao powder or Slow Simple Sunday -adaptogen drinking chocolate blend
pinch of salt
ice if desired
DIRECTION:
1. Make a herb infusion of hot water and anise hyssop steep for at least 30 min or longer.
2. Strain herbs out of water.
3.Carefully pour tea into blender with the rest of the ingredients
4. Blend until all incorporated ad pour into your favorite glass - add ice if you like.
Enjoy
