EVERYDAY COMMONPLACE
HOME COOKING NEWSLETER
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Packed with practical tips, tasty insights, and food for thought to empower and inspire your cooking beyond recipes.
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Do I really need another newsletter?What’s in this one anyway?
Of course you don’t. But if you’ve enjoyed any of my work before (from e-books, products, education, 1:1 work, classes etc), I think you’ll really enjoy this newsletter.
My goal with the newsletter is to help you feel calm + empowered in your kitchen, and to help connect some dots between what we do in our kitchens and what happens outside of them.
Like the miscellaneous drawer in my kitchen, this newsletter will have a little bit of everything— recipes, essays, helpful ideas, interviews, and more all about building household economy, working with your hands, book recommendations and more.
At least one newsletter in your inbox every week.
You will also get something useful like an essay, a recipe, or a reflection on something I do often in the kitchen that makes my day-to-day life easier.
Great question! There are a few reasons.
First, it’s a quick and easy way to support me + my work (and for that, I thank you).
Second, it’s a great investment in independent writing.
Third, you will get exclusive content like extra recipes and access to more in-depth projects in food exploration, experimentation, history and more.
Fourth, you will be part of the a bigger goal- being part of a conversation and able to comment on posts and engage with me and other people in the Everyday Commonplace Community.
$5/month or $50/year.
If you’re feeling extra generous, you can be a Founding Member which is $100 (or any amount over that: thank you).
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